Electron Beam Irradiators in Food Safety: Benefits and Challenges
  In recent years, food safety has become a global priority due to increasing concerns about foodborne illnesses, contamination, and the demand for longer shelf-life in food products. One innovative and highly effective method that has gained traction in the food industry is the use of electron beam irradiator. Electron beam (e-beam) irradiation is a non-thermal process that uses...
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